Marinated Grilled Flank Steak with BLT Smashed Potatoes

Make Rachael’s juicy flank steak on the grill, then serve it with bacon, leek and tomato mashed potatoes. Ingredients 3 cloves garlic, finely chopped 1 tablespoon grill seasoning blend (recommended: Montreal Steak Seasoning) 1 teaspoon smoked paprika, ground chipotle chili powder or ground cumin 2 teaspoon hot sauce – eyeball it 1 tablespoon Worcestershire sauce…

Cauliflower Mashed “Potatoes”

Whether you’re watching your carbs or trying to lose weight, or if you simply love hot, creamy comfort food, this recipe is calling your name. It’s very popular among my clients and a serving provides only 72 calories and 8 grams of carbs. (The real deal at a chain restaurant could cost you 300 calories…